This is a particularly fun What I Ate Wednesday meets veganmama on the road :)
Breakfast started with the usual cereal with blueberries, but this time I mixed it up and cooked a big pot of Irish oatmeal. I forgot how much I love steel cut oats, slow cooked, with a dash of cinnamon and a splash of almond or soy milk.
Lunch was really fun. I was in Cambridge for the morning so I treated myself to lunch at
Veggie Galaxy on Massachusetts Avenue. They serve all the usual diner fare, but vegan!
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| Chocolate Peanut Butter Shake! |
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| Club sandwich: Grilled tempeh bacon, smoked tofu, balsamic roasted tomato, romaine and picked red onion! |
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| Stick to your ribs kind of lunch, I won't lie. |
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| Really cute inside, right? |
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| Slaw on the side! |
After such a big lunch dinner was very atypical...
When Pigs Fly Tuscan wheat bread topped with
Barney almond butter and bananas. Hit the spot!
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