I know you're thinking, "So what's so exciting about a cracker, especially a healthy cracker?" I used to agree. I generally don't buy crackers, as we're more of a pita chip kind of family.
However, the new thin and crispy rosemary flatbread crackers by Wasa are about the greatest thing ever. They have a light dusting of sea salt on the top to give them just-the-right-amount of zip and the rosemary flavor is perfect; not too much and definitely yummy.
I ate a couple today topped with thinly-sliced tomato, which was simply delicious.