Welcome again to my Tuesday post: What the bulk? Where I try to demystify how to shop the bulk aisle at your favorite store! Today's post includes a little video I took (using one hand and one shot, so show the love!) explaining how I make a big old batch of cereal for the family to eat all week long. The recipe changes with what we have on hand in the pantry, but this is the general recipe.
One of the fun things about eating simply like this is that you can eat it cold or hot. If cold, pour the milk of your choice on and let it soak about 5 minutes, just to soften the oats. If hot, pour milk on and microwave about one minute. Enjoy and let me know if you make some!